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November 2, 2013 by sarah

I have now added an email address if you would like to contact me directly. It is

And a facebook page



  1. Rachel says:

    Sarah the blog is looking good and I’ll be trying some of your recipes! Rachel xx

  2. Hi Sarah, the photos look great! Unfortunately, I’ve been out of action for two days with exhaustion after the course, but I really enjoyed it. It’s frustrating being “invisibly” ill. Really lovely to meet you and I’ll try to do a similar plug for the Abbey this weekend in my blog:

  3. Sarah says:

    Just made your medlar cheese – fabbo!
    Thanks so much for a wonderful blog; so many things I want to try 🙂
    from Sarah Brown in the Blue Mountains of Australia

    • sarah says:

      Thank you for you kind message from down under! I am happy to see that medlars grow in other countries as not many people know about them in the UK.

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