My name is Sarah Keir and by day (and plenty nights and weekends too) I am a small animal veterinarian in the South-East of England. The rest of the time that I call my own I bake plenty of cakes, craft all sorts and am obsessed with vintage chic. My perfect weekend would be sunny (naturally), wearing a 1950’s dress and apron, knock together a teddy or vintage inspired brooch, make some delicious cakes and have friends round to enjoy them. The rest of the time my taste testers are my husband, Mr K, and my work mates who devour anything I produce. Anything that fails goes to the chickens – my lovely girls that keep me supplied with fresh eggs for my baking attempts.